[
    {
        "role": "user",
        "content": "What%20are%20the%20recommended%20temperature%20and%20cooking%20time%20for%20roasting%20small%20new%20potatoes%20in%20an%20air%20frier%3F"
    },
    {
        "role": "assistant",
        "content": "Here are recommended temperature and time guidelines for roasting **small new potatoes** (aka baby/new/small-size potatoes) in an air fryer, plus some tips to help you get perfect results. Times vary depending on size, whether they\u2019re cut, and how crisp or soft you like them.\n\n---\n\n### \u2705 Basic Guidelines\n\n| Potato Prep | Temp | Time* | Notes |\n|-------------|------|-------|--------|\n| Whole tiny/new potatoes (\u2248 1\u20131.5 in / 2.5\u20133.8 cm) | ~400\u00b0F (200\u00b0C) | ~18\u201322 minutes | Shake or flip halfway. ([airfryerbite.com](https://airfryerbite.com/how-long-to-cook-mini-potatoes-in-air-fryer/?utm_source=openai)) |\n| Halved small new potatoes | ~400\u00b0F (200\u00b0C) | ~15\u201320 minutes | Cut side down initially helps browning. ([airfryerbite.com](https://airfryerbite.com/how-long-to-cook-mini-potatoes-in-air-fryer/?utm_source=openai)) |\n| Quartered or very small pieces | ~400\u00b0F (200\u00b0C) | ~12\u201316 minutes | These cook fastest; monitor to avoid burning. ([airfrycookbook.com](https://www.airfrycookbook.com/cooking-times/baby-potatoes?utm_source=openai)) |\n\n\\* Times are for raw potatoes, NOT pre-boiled or par-cooked ones.\n\n---\n\n### \ud83d\udd27 Variations & Common Recipes\n\n- **Cosori / Everus style roasts**: Halved small new potatoes, seasoned, roasted at **380\u00b0F (\u2248195-200\u00b0C)** for about **20 minutes**, shaking once halfway through. ([cdn.accentuate.io](https://cdn.accentuate.io/4894970249304/1614578328690/01.00_R1_CP358-AF-CS358-AF_2020-05-13_WEB_US_en.pdf?v=0&utm_source=openai))  \n- **\u201cSmall jacket potatoes\u201d** from Philips kitchen: Whole small new potatoes roasted at about **180\u2013200\u00b0C (\u2248360\u2013400\u00b0F)** for **24 minutes** until crisp and cooked through. ([philips.ca](https://www.philips.ca/c-m-ho/philips-chef/recipe-overview-page/main-courses/small-jacket-potatoes-with-rosemary?utm_source=openai))  \n\n---\n\n### \ud83c\udfaf Tips for Best Results\n\n- **Dry well**: Wash and completely dry potatoes before oiling. Moisture on the surface slows browning and can lead to soggy skins. ([airfrycookbook.com](https://www.airfrycookbook.com/cooking-times/baby-potatoes?utm_source=openai))  \n- **Uniform size or cuts**: If potatoes vary a lot in size, cut larger ones to match smaller ones so they roast evenly. ([airfryerbite.com](https://airfryerbite.com/how-long-to-cook-mini-potatoes-in-air-fryer/?utm_source=openai))  \n- **Single layer + shake halfway through**: Don\u2019t crowd the basket. Shake or flip around halfway through cook time for even browning. ([airfrycookbook.com](https://www.airfrycookbook.com/cooking-times/baby-potatoes?utm_source=openai))  \n- **Preheat if needed**: If your air fryer requires preheating, preheat to the target temp before adding potatoes. Helps get crisp edges. ([chefsresource.com](https://www.chefsresource.com/faq/how-to-cook-petite-gold-potatoes-in-air-fryer/?utm_source=openai))  \n\n---\n\nIf you tell me the **specific size** of the potatoes you have (diameter or approx measurement) and how crisp you like them (soft inside, crispy skin, etc.), I can give you a more exact temp and time tailored to your batch."
    }
]